This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for food […]
Assistant Manager, Banquet Amari Don Muang Bangkok Description: To supervise operations in all banquet operations to consistently and profitably deliver a high quality F&B experience in accordance with established standards. Qualifications: Good speaking and reading in English. Good knowledge or experience in Banquet tasks and be good leadership skill Time management. Work priority Able to […]
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
Job Description Are you shaken not stirred? We are looking for stylish individuals to mix up our martinis. We are currently seeking a Bartender to join our vibrant team at Radisson Blu Oslo Plaza! At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and […]
