Food and Beverage Manager

The Hilton Baltimore Inner Harbor is looking for a Food and Beverage Manager to join our talented management team!

This position will report to the Assistant Director of Food and Beverage and will oversee the Pendulum 401 Restaurant and the Pratt & Perk Cafe/Market (approximately 10-15 front of house team members per shift).

The ideal candidate for this position will possess one year of food and beverage leadership experience and/or a degree in hospitality management. Prior hotel leadership experience and union knowledge would be considered an asset for this role!

Shift Pattern: full availability to work both morning and evening shifts on both weekdays and weekends is required for this position

Salary Range: $65,000 – $70,000 annually (paid biweekly on Fridays)

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

• Medical Insurance Coverage – for you and your family**
• Best-in-Class Paid Time Off (PTO)**
• Mental health resources including free counseling through our Employee Assistance Program**
• Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
• 401K plan and company match to help save for your retirement
• Go Hilton travel program: 100 nights of discounted travel
• Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
• Access to your pay when you need it through DailyPayhttps://jobs.hilton.com/apac/en/job/HOT0CKFE/Food-and-Beverage-Manager-Hilton-Baltimore-Inner-Harbor