At Rimrock Banff, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our people live and work in one of the most inspiring places on Earth, delivering hospitality with purpose and heart. Here, every day brings connection, creativity, and unforgettable memories, on and off the clock.
Live boldly. Work with heart. Stay moved.
Social is where energy, craft, and hospitality converge. From sunlit afternoons to vinyl-fueled nights in the hidden Listening Room, this is a space for hospitality professionals who thrive on curiosity, connection, and rhythm.
The Food and Beverage Manager supports the Restaurant General Manager in delivering the full bar vision, with a special focus on cocktail programs and the Listening Room experiences. You act as a barroom curator, guiding guests through thoughtfully crafted drinks, sensory experiences, and discovery-led service moments. This role balances operational responsibility with creative execution, ensuring every pour, playlist, and tableside ritual is intentional.
What You’ll Be Doing
Operational Leadership
Experience & Storytelling
People Leadership & Development
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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