Host – 1888 Chophouse

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.

Ready to be the face of exceptional dining experiences in the heart of Banff’s breathtaking beauty? Step into the role of ambassador for our timeless restaurant and ensure guests have an unforgettable dining experience.

Starting Rate: $18.70 per hour

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $20.29

Job Duties Include:  

• Complete Daily Operations ( i.e. opening and closing duties, daily cleaning, dining room preparation, moving and arranging tables and chairs, reservation bookings, confirmations and cancellations, coordinating FOH and BOH with regards to services, guests, allergies, VIPs, etc.)
• Meet, greet and seat guests and maintain daily floor plans to suit forecasted guest and staffing levels
• Maintaining an extensive knowledge of menu items, beverage offerings and restaurant operations and assist servers and food porters as needed
• All other duties as assigned

Your Skills & Qualifications:

• Must have Pro-Serve Certification
• Previous food and beverage experience required
• Previous Open Table or similar reservation system experience an asset
• Schedule flexibility, including early mornings, late nights, weekends, holidays
• Must be able to lift and carry up to 40+lbs and able to constantly stand and walk throughout shift