The Host will be responsible for greeting and welcoming or guests along with serving guests in a friendly, timely, and efficient manner to deliver an excellent guest and member experience. The Host will also be required to have extensive knowledge of menu offerings and systems informatics. You will also maintain a clean and well organised workspace and dining area. Communicating with reservations teams and liaising with guests to take reservations and special requests.
Supporting other team members when required and supply guest feedback and requests to management.
Responsibilities
Operation
Health and Safety
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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