JOB DESCRIPTION
Hilton Los Angeles Airport is looking to hire a Junior Sous Chef to join the team! If you enjoy being hands on in the kitchen and are looking to grow within a strong culinary team, this is the role for you!
We have 1,200 guest rooms and conveniently located near the airport and stadiums. Here you will enjoy great perks such as best in class benefits package, discounted parking, uniforms provided including laundry service, free meal during shift PLUS Hilton room discounts for you and your family worldwide!
Come see why we were named #1 World’s Best Workplace by Fortune Magazine and Great Place to Work!
A Junior Sous Chef is responsible for assisting and participating in daily culinary operations in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
Classification: Full-Time
Schedule: Open Availability, including weekends and holidays are required.
The hourly rate: $27.75 and is based on applicable and specialized experience and location.
The ideal candidate for this position will possess:
What will I be doing?
As a Jr Sous Chef, you would be responsible for assisting and participating in daily culinary operations in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
https://jobs.hilton.com/apac/en/job/HOT0C1Y1/Junior-Sous-Chef-Hilton-Los-Angeles-Airport
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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