JOB DESCRIPTION
One of the most historic hotels in city, the Hilton Boston Park Plaza is seeking a kitchen manager to join their team! This 1060 room property has a premier Back Bay location just steps away from the Boston Common and the Public Garden, as well as a half mile from Beacon Hill and the Theater District!
In this role, you would oversee a team of 9 floor stewards/27 utility stewards and report to the Executive Steward. The ideal candidate for this position will have previous hands-on leadership experience, as well as a positive attitude who can take responsibility/initiative when it comes to resolving issues! Other asset qualities for candidates include: previous experience as a restaurant steward or hotel steward within a union, or leading a union stewarding team.
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
https://jobs.hilton.com/apac/en/job/HOT0BSV1/Kitchen-Manager-Hilton-Boston-Park-Plaza
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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