JOB DESCRIPTION
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!. – No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.
Salary: £12.50 an hour + Tips – 39 Hours a week
A WORLD OF REWARDS
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
ELATIONSHIPS: Reports directly to the Executive Sous Chef Interacts and liaises closely with the Kitchen Chefs, Banquet/Catering Sales Managers, Chief Steward, and Kitchen staff Interacts and liaises directly with Cost Control, Goods Receiving and Purchasing Manager Provides backup and support for all banquet functions DUTIES AND RESPONSIBILITIES: Responsible for the presentation of food for Banquet […]
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