The Hilton Columbus Downtown is currently seeking a Line Cook to join the talented Stories on High team! Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality!
Nestled in the heart of the Short North Arts District, connected to the Greater Columbus Convention Center, our hotel boasts two towers with 1,000 guest rooms, 75,000 square feet of event space and several unique dining experiences.
The ideal candidate will have previous experience within a restaurant setting, preferably with prior sushi knowledge. They should demonstrate commitment to team work, a passion for cooking, and the ability to work a flexible schedule.
Check us out: Stories on High | Hilton Columbus
What will I be doing?
As a Line Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
The Benefits
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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