The Embassy Suites Orlando International Drive is searching for a temporary Line Cook to join their team. This temporary role will come to an end in November of 2025! Our newly renovated property serves dinner daily in a modern, casual grill where guests can enjoy a Florida-inspired menu.
The ideal candidate has a minimum of 3-5 years of experience as a line cook, with strong food safety knowledge, knife skills, and an understanding of cooking temperatures. A current ServSafe certification and hotel experience are a plus, but not required.
Shift Pattern: Full availability is required. Typical shift pattern is 3PM-11PM until November 1st, 2025
Pay Rate: $21 per hour
What will I be doing?
As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
A little taste of your day-to-day: Every day is different, but you’ll mostly be: ● Making every single meal a feast for the eyes and treat for the tastebuds ● Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people ● Encouraging and addressing guest […]
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