Pastry Cook II

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Pastry Cook II

“Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow’s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS”

  • Employee benefit card offering discounted rates in Accor worldwide, including Fairmont Hotels
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 and our Diversity & Inclusion initiatives
  • Competitive and flexible Health Care Benefit Plans to meet you and your family’s unique needs

Vacation Benefits after 90 days, 401k match at 100% of first 4% of contributions

 

Job Description

 

PASTRY COOK II – Fairmont Sonoma Mission Inn & Spa (Hotel) – The pastry department is a high profile area in that it is the last part of a meal that a guest will have, this can leave the guest with a positive or negative lasting impression of the hotel. At times, the workload can be tremendous and the qualified pastry cook must be prepared for this.

What you will be doing: Other duties may be assigned.

  • Prepare tasteful and appealing desserts for the restaurant, banquets and on occasion the Mesa. Maintain pars on necessary items, communicate to pastry Chef any vital information.

 

Qualifications

 

Your experience and skills include:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Cook – Bakery

Job for: Locals

Job Description   As a Second Cook in the Bakery, you will support the Pastry and Bakery team in preparing high-quality baked goods that delight our guests. You will be responsible for the preparation and presentation of breads, pastries, and other baked items according to Fairmont standards. With an eye for detail and a passion […]

Canada

Sous Chef – Breakfast

Job for: Locals

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a […]

Canada

Part Time Cook – Butcher

Job for: Locals

Job Description We are seeking a detail-oriented and efficient Part Time Cook for our Cold Kitchen in Mai Khao, Thailand. Join our culinary team and contribute to creating delicious cold dishes and salads for our guests. Prepare a variety of cold dishes, including salads, appetizers, and desserts Follow recipes and portion controls to ensure consistency […]

Thailand

Jefe de Panadería y Pastelería

Job for: Locals

Como Jefe de Panadería y Pastelería en Monasterio, a Belmond Hotel, Cusco, liderarás con creatividad y excelencia la elaboración de panes y postres, asegurando que cada preparación refleje la más alta calidad y aporte a experiencias gastronómicas memorables. Tu rol será clave para mantener la satisfacción de nuestros huéspedes, diferenciarnos con propuestas únicas, optimizar recursos […]

Peru

Chefe de Turno

Job for: Locals

Este é o seu momento. Inscreva-se hoje! Enquanto Chefe de Turno, sua responsabilidade será garantir a excelência na operação da Recepção, assegurando uma experiência memorável para hóspedes e visitantes, de acordo com os padrões de qualidade estabelecidos pela Belmond e do Hotel das Cataratas. Seu papel será fundamental para promover um atendimento acolhedor, ágil e impecável, […]

Brazil

Add Your Heading Text Here