Restaurant Manager

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Restaurant Manager

Company Description

 

Located in the heart of Canada’s capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Restaurant Manager.

A successful candidate will drive our core Fairmont brand promise of “Making Special Happen” for all of our guests and foster an inclusive and positive work environment for our colleges.

What is in it for you:

  • Wonderful company culture – our colleagues are at the heart of all that we do
  • Food & Beverage discount of 50% in our restaurants
  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our Academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Comprehensive extended health benefits package
  • Pay: $64,000-$66,000

 

Job Description

 

Reporting to the Director, Food & Beverage, responsibilities and essential job functions include but are not limited to the following:

  • Managing the day-to-day operations of the restaurant with active presence on the floor leading your team to deliver service excellence including opening/closing duties and cleaning/maintenance
  • Supervising F&B Colleagues, including evaluating performance, taking corrective action and celebrating successes on a continuous basis
  • Analyzing Food & Beverage business trends to develop accurate forecasts and strategies to maximize revenues and profits;
  • Constantly seeking out creative ways to improve overall revenues and profitability, such as promotional programs and merchandising and special events;
  • Accountable for driving revenue and profit through the development and implementation of strategies, practices and promotions while in keeping with the overall concept;
  • Controlling and analyzing monthly beverage inventories and sanitation, cleanliness, and hygiene in both the front and back of the house on an ongoing basis;
  • Participating in all fields of administrative work required, including scheduling, opening/closing duties, cleaning and maintenance checklists.

 

Qualifications

 

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Banquet Captain

Job for: Locals

The DoubleTree by Hilton Hotel Kansas City – Overland Park is looking for a Banquet Captain to join their team! Located in the heart of the Overland Park business district, one mile from Corporate Woods Office Park, our hotel offers 356 guest rooms, 18,239 sq. ft of event space and several unique dining options. Check us […]

United States

Bartender

Job for: Locals & Expats

The Terrace on 10 Bartender ensures the bar and service stations are impeccably set, maintains par levels and product quality, prepares espresso drinks and cocktails to recipe and standard, and completes accurate POS transactions and cash handling. You protect the serene, adults‑only ambiance, support access‑control standards, and uphold Hilton, Aruba health regulations, HACCP, and responsible alcohol […]

Aruba

Bar Manager

Job for: Locals

Waldorf Astoria is looking for a Bar Manager to join the food and beverage team in Chicago’s Gold Coast! This Forbes 4-Star property located in downtown Chicago has a Parisian-style charm with 318 rooms, 8,500 square feet of banquet space, and 4 food and beverage outlets. This includes a restaurant, cocktail lounge, cafe and in-room dining. In this role, […]

United States

Executive Lounge Supervisor

Job for: Locals

An Executive Lounge Supervisor is responsible for the satisfaction of executive Guests throughout their stay at the hotel by ensuring that enquiries receive responses and advice and information is delivered when requested. What will I be doing? As an Executive Lounge Supervisor, you are responsible for the satisfaction of executive Guests throughout their stay at […]

Serbia

Restaurant Supervisor

Job for: Locals

Join us in creating a legacy within a brand you can stay inspired with a team that will become family! The newest Conrad Hotel in Hilton’s luxury portfolio is open in Orlando. As one of the most celebrated openings of 2024, be part of the legacy as a Restaurant Supervisor! Why join the Conrad brand? The modern luxury concept empowers you to deliver: Personalized […]

United States

Add Your Heading Text Here