“Serve Style, Flavor, and Southern Charm — Right in the Heart of Nashville.”
Looking for more than just a side gig? Gray & Dudley, located in the heart of Bankers Alley inside the iconic Bankers Alley Hotel Tapestry Collection by Hilton, is searching for part-time Servers who are passionate about great food, artful presentation, and unforgettable service.
This isn’t your average serving job. At Gray & Dudley, you’ll be part of a team that brings creative Southern cuisine to life in an environment where art meets hospitality. You’ll be serving guests from around the world, helping create experiences that are as rich and unique as the dishes we plate.
Shift is part-time with full flexibility to work morning, lunch, dinner and weekend shifts.
Come join a place where hospitality, culture, and creativity collide.
Apply today and bring your unique flavor to Gray & Dudley.
A Food Server is responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The incumbent in the position is responsible for managing the day to day operations of the banquet service activities in order to meet business requirements and clients’ satisfaction while ensuring adherence to service standards and operating procedures. The banquet service activities include outside catering events organized by the hotel. 该职位员工的主要工作是管理宴会的日常工作，满足业务和客户的需求，同时确保宴 会部员工能遵守酒店的服务标准和工作程序。包括酒店在外举办的活动。 Key Responsibilities Organizes and […]
The overall scope of the job includes serving food and beverages to guests in the assigned place of work, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and Kempinski in order to encourage sales and maximize guest satisfaction. Key Responsibilities Report to duty punctually wearing the correct uniform, […]
“Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, […]
To produce an outstanding guest experience within the outlet concept by managing a service team. The Assistant Restaurant Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximizes profit. The Assistant Restaurant Manager must grow into the position of Restaurant Manager. Key Responsibilities Set […]
