Beach House Fort Lauderdale, a Hilton Resort is seeking an experienced Restaurant Supervisor to join our leadership team. This 374-room property features multiple dining venues, including seaside seafood, casual grab-and-go options, and vibrant rooftop lounges. In this role, you will collaborate with the Director of Food & Beverage and other leaders to oversee operations and guide a team of 70 associates across our diverse outlets.
The ideal candidate is detail oriented, has restaurant/hotel experience, and has a spirit to serve.
Pay Rate: $19 per hour
Shift Pattern: Must be available 8‑hour shift, including weekends and holidays
What are the benefits?
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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