Notre hôtel de 393 chambres fraîchement rénové, situé au pied du terminal 4 de l’Aéroport d’Orly est accessible facilement grâce à la nouvelle extension de la ligne 14.
3 concepts de restauration sont proposés au sein de l’hôtel : Jolaine un buffet aux saveurs de la Méditerranée, Pia un service à la carte typique des restaurants Italiens les plus gourmands et Bab un food truck spécialisé en bar à pâtes.
Vous avez commandé un poste de Serveuse / Serveur dans un établissement chaleureux et au sein d’une équipe pleine de talents ? Ne cherchez plus, le voici servi sur un plateau !
Nous recherchons pour notre hôtel-restaurant IBIS PARIS COEUR D’ORLY AIRPORT un Serveuse / Serveur H/F, en CDD à temps plein (35h/semaine)
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This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The Senior Server at Mandarin Oriental Tokyo is responsible for providing exceptional dining experiences to guests, ensuring the highest standards of service and hospitality are consistently met. This role involves leading a section, training junior staff, and maintaining a sophisticated and efficient service flow. Job Responsibilities * Provide professional, attentive, and personalized service to all […]
Company Description Our mission at Mercure London Bankside is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career or a calling – whatever brings you here, we have something for you! As part of our team you can have: Free night stays in our UK […]
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with […]
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with […]
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for […]
