A Sommelier is responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience while assisting with achieving departmental targets.
What will I be doing?
As a Sommelier, you are responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience. A Sommelier will also be required to assist in achieving department targets. Specifically, you will be responsible for performing the following tasks to the highest standards:
What are we looking for?
A Sommelier serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
General Information Press space or enter keys to toggle section visibility Country/Region Hong Kong SAR Province/City Kowloon Hiring Entity New World Millennium Hong Kong Hotel Department Food & Beverage – Services Job Type Full-time Permanent Job Description Press space or enter keys to toggle section visibility Responsibilities Greet guests in a friendly, courteous and […]
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