Sous Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Sous Chef

POSITION SUMMARY:

We are looking for a Sous Chef to join our restaurant El Patio del Gaucho by Javier Zanetti. The selected candidate will support the Head Chef in the daily management of the kitchen, ensuring high standards of quality, food safety, and service. They will collaborate with the culinary team to deliver outstanding gastronomic experiences aligned with Marriott values, contributing to staff development and overall operational efficiency.

The main responsibilities will include:

  • Supervise daily kitchen operations, ensuring compliance with Marriott and Sheraton standards as well as HACCP regulations.
  • Coordinate the preparation, cooking, and presentation of dishes according to recipes, procedures, and guidelines.
  • Ensure the proper functioning of all kitchen workstations.
  • Monitor the quality of ingredients and finished products.
  • Support the Head Chef in training, motivating, and evaluating kitchen staff.
  • Foster a collaborative, inclusive, and continuously improving work environment.
  • Lead the team in the absence of the Head Chef.
  • Contribute to food cost control, inventory management, and ordering processes.
  • Optimize the use of raw materials, reducing waste and inefficiencies.
  • Collaborate in the creation of new menus, seasonal offerings, and restaurant specialties.
  • Ensure compliance with hygiene, food safety, and workplace safety standards.
  • Maintain high levels of cleanliness and sanitation in all kitchen areas.
  • Guarantee proper maintenance and functionality of kitchen equipment.
PREFERRED QUALIFICATIONS:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Commis 2

Job for: Locals

About the location: Four Seasons Hotel Seoul is located in the heart of Seoul, offering world-class customized services and sophisticated features based on its craft and expertise. The Hotel, standing tall with 29 glittering stories, is meant to look like an ancient Korean palace of old, but stylized and brought into the 21st century. Classic […]

South Korea

Cook 3

Job for: Locals

About the location: Nestled along a two-mile (3.2-kilometre) stretch of beach in Puerto Rico’s Bahia Beach community, Four Seasons Resort and Residences Puerto Rico is also surrounded by its own 483-acre (195-hectare) private nature reserve. The property is seamlessly integrated with its natural surroundings, allowing guests and residents to immerse themselves in the white sand […]

Puerto Rico

Baker

Job for: Locals

POSITION SUMMARY   Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal […]

Barbados

Chef de Partie

Job for: Locals

About the location: Four Seasons Hotel and Residences is part of a 65-storey mixed-use tower that will include 242 Four Seasons Private Residences, 27 serviced apartments, a 209-key Four Seasons Hotel and a six- floor of 250,000 square foot luxury retail podium, collectively known as Four Seasons Place Kuala Lumpur. The Hotel introduces several unique […]

Malaysia

Steward Spv

Job for: Locals

e

Indonesia

Add Your Heading Text Here