About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
On the stunning southern coast of Mexico’s Baja peninsula, experience Cabo’s Golden Corridor with Mexican chic and a cool Mediterranean vibe. In the heart of all the action, the coveted community of Cabo Del Sol is home to our modern hacienda-style village, with sparkling ocean views throughout. Create magical memories as hearts beat to the rhythm of Mexican music, art and culture – embraced by the warmth of our Four Seasons “familia.”
Sé parte de algo realmente especial! Únete al equipo de Four Seasons Cabo San Lucas at Cabo Del Sol como Cook C. Esta amplia propiedad incluirá 96 habitaciones bellamente decoradas y 61 residencias, ubicadas en el “corredor turístico” entre Cabo San Lucas y San José del Cabo en la cima de la impresionante Baja California Sur con impresionantes vistas del mar donde el Mar de Cortés se encuentra con el Océano Pacífico. Las instalaciones incluirán tres restaurantes, tres piscinas del resort, un gimnasio al aire libre, Spa & Spa Garden y una sala de eventos en la casa club.
Se tú
Como Cook C apoyará en la preparación de platillos de manera activa durante el servicio, junto con el resto de la brigada de cocina llevará a cabo la sanitización, recepción, acomodo, limpieza, preparación y producción de alimentos y todas sus actividades colaterales.
Conocimientos y Habilidades
Educación:
Experiencia:
Habilidades:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Job Description Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standards Ensure all kitchen Colleagues are aware of standards and expectations Adhere to payroll costs and productivity […]
POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning […]
bout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
bout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
