Steward

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Hilton Waikoloa Village is looking to hire Stewards. If you are passionate about providing safety and exceptional guest service, this role is for you! Located on the sunny, scenic Kohala Coast.

Our hotel is set on 62 acres of Kohala coastline and holds 3 hotel towers. Enjoy fun perks such as Career growth and development PLUS discounted hotel room stays for you and your family WORLDWIDE!

Join us where we know that you’ll love being a part of Hilton, the best hospitality company in the world.

Hourly Rate Range: $21.01 – $23.34

Classification: Full Time

Shift: Varies: AM/PM – 7am – 3pm and/or 3pm – 11pm. Must have availability to work 5 days a week (weekends and holidays included).

What will I be doing:

As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Wash dishes and operate the dishwasher to clean all chinaware, silverware, and cooking utensils.
  • Scrub pots and pans.
  • Burnish, de-tarnish and polish silver.
  • Stock and maintain supplies and equipment.
  • Perform cleaning duties including, but not limited to, mopping and removing trash.
  • Transport and store clean service ware.
  • Train other stewards, as needed.
  • Prepare and place clean service ware for events and functions.
  • https://jobs.hilton.com/apac/en/job/HOT0BNCT/Steward-Hilton-Waikoloa-Village

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Cook

Job for: Locals
Colombia

Commis I

Job for: Locals

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food […]

Nepal

Sous Chef

Job for: Locals

JOB DESCRIPTION Waldorf Astoria is looking for a Sous Chef to join the Culinary Team at this gorgeous Atlanta property!   Located in one of Atlanta’s most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, […]

United States

Chef De Partie

Job for: Locals

Breathe deeply, dream wildly, and discover a soulful sanctuary where finding yourself comes naturally. Magic sits around every corner and within every conversation. It enchants through the charm of Los Peñasquitos Canyon and the sunshine of San Diego. It’s where classic meets cool, the fine unwinds into fun and inspiration leads to immersion. Bask in […]

United States

Cook

Job for: Locals
Ecuador