Utility Steward

About Us:

The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. The Hotel itself is a landmark Honolulu hotel and is seen by many as the Kama’aina hotel of choice to stay and to work.

Accor Hotels offer opportunities, growth, and a culture of inclusion to let each individual shine. We place people at the heart of what we do, and nurture real passion for service and achievement beyond limits.

Job Summary:

The Utility Steward is responsible for transporting and cleaning kitchen equipment and service ware necessary for guests’ dining experience in a timely manner.  Keeps all kitchen areas, dining rooms and dish rooms cleaned and ready for service.

Duties:

• Operates dish machine and pot washing stations appropriately, keeping them sanitary and running properly.

• Cleans kitchen equipment promptly and effectively.  Supports front of the house staff in keeping dining room areas neat and orderly.
• Disposes of trash and recyclables keeping areas clean and sanitary.
• Supports cooks and front of the house staff.  Assists in moving food and equipment.

• Perform any duties and tasks requested by the Executive Steward or Supervisor.
• Check function sheets for required food items, instructions and times.
• Operates and properly maintains dish machine and pot washing stations following hotel standards and all regulations.
• Perform all cleaning tasks using standard hotel cleaning products as assigned that adhere to all health and safety standards and Hotel policies.
• Responsible for the regular sanitary maintenance of all food and beverage areas.
• Properly clean and dry floors to avoid slip and fall accidents.
• Separates and disposes of trash, recyclables and linen from other debris.  Keeps areas and containers clean and sanitary.
• Perform other duties as requested, such as moving supplies, food and equipment or cleaning up spills, etc.
• Assists kitchen personnel in the assembly of certain food items.
• Assists in the formation and removal of various food and beverage stations.
• Operate burnishing machine to ensure proper finish on silverware.
• Cleans polishes and maintains equipment for proper appearance and operation.

Minimum Qualifications:

• Minimum 1 year of hotel or restaurant experience.
• High school diploma or equivalent

• Able to competently follow all function orders, memos and guidelines.
• https://careers.accor.com/global/en/job/utility-steward-on-call-in-ala-moana-honolulu-by-mantra-honolulu-united-state-jid-86982