POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef […]
Mandarin Oriental Downtown, Dubai is looking for a Kids Club Attendant to join our Kids Club team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. […]
Description: Actively guide and direct the team to ensure service delivery is at its best and established standards of operation are met. Qualifications: Proven leadership and team management skills. Strong communication and customer service skills. Good knowledge of restaurant operations including service standards table management and hygiene practices. Ability to handle and resolve problems effectively […]
Description: Maintains food cost as budgeted and takes corrective action as necessary. – Ensures fresh and quality food products are bought and used in production. – Ensures a clean kitchen hygienic work procedures and high safety standards. – Implements work practices that minimize spoilage and wastage. – Ensures the correct implementation of all cost control […]
