Food & Beverage Delivery Attendant

The iconic Hotel del Coronado is looking for a Delivery Attendant to join the team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever.

Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and has over 750 rooms, cottages and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets. This includes 4 restaurants, 2 bars, a food truck, marketplace, ice cream shop, and in-room dining.

Want to learn more? Hotel Website, Facebook, Instagram, Pinterest

Classification: Full-Time

Shift: Various – must be available to weekdays, weekends, and holidays.

Pay Rate: The pay rate for this role is $16.50 and is based on applicable and specialized experience and location.

What will I be doing?

A delivery attendant is responsible for accurately delivering orders in a timely manner to guest room and other locations. A delivery attendant makes sure the guest’s orders arrive at their destination on time and accurate while providing friendly outstanding service.

• Prepares orders, delivery bags, amenities, beverage etc. at start of and throughout shift, as required
• Presets orders and delivery bags as required throughout shift.
• Accurately prepares each order/delivery bag for specific order requirements including but not limited to condiments, garnishes,                               utensils, etc..
• Checks all Orders for accuracy and completeness prior to departing prep areas
• Deliver order in guest room, according to guest preference and Hotel Del Standards, in a polite professional manner
• Obtains proper Identification for sale of alcoholic beverage orders to be delivered
• Cleans and maintains delivery prep area and equipment
• Removes consumed amenity items and/or delivery trays/bags from guest rooms and other locations
• Completes DND/No Service, inventory and in-house guest list paperwork and reports
• Communicates discrepancies regarding orders and deliveries usage to F&B manager
• Restocks and rotates product in prep areas
• Completes necessary log entries to record orders
• Inspects all equipment prior to and at end of shift, reports any needed repairs to supervisor
• Other duties as assigned

What are we looking for?

https://jobs.hilton.com/apac/en/job/HOT0BN7I/Food-Beverage-Delivery-Attendant-Hotel-del-Coronado-Curio-Collection-by-Hilton