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A Sommelier is responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience while assisting with achieving departmental targets. What will I be doing? As a Sommelier, you are responsible for recommending wines and having a thorough and current knowledge of wines to deliver […]
A Food Server/Bartender is responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. What will I be doing? As a Food Server/Bartender, you would be […]
Waldorf Astoria is looking for a Director of Food and Beverage to lead the F&B team in Park City! With 161 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. The ideal candidate will be an engaging and […]
Greets, prepares, services, and takes guests’ orders for beverages and/or food in a friendly, courteous, professional and timely manner to ensure total guest satisfaction. Upsells additional items to enhance profitability. Enters orders into a computerized system and settles check(s) upon completion of order. Performs general cleaning tasks to adhere to health and safety standards. What […]
JOB DESCRIPTION Beach House Fort Lauderdale, A Hilton Resort is looking for a Food and Beverage Supervisor to join the team! This stunning 374 room hotel is located three miles from Las Olas Boulevard’s vibrant restaurants and shops! Our 10+ team members report to the Director of Banquets. The ideal candidate holds 2+ years in a […]
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