Hilton Americas-Houston is searching for a talented Cafeteria Cook to join their culinary team!
A premier event destination in downtown Houston, we’re connected to the George R. Brown Convention Center via skywalk. Enjoy your favorite cocktail and views of the glittering skyline. Relax at the spa, and enjoy the infinity pool, hot tub, and fitness center.
The ideal candidate will hold comparable experience as a cafeteria cook or culinary prep cook, with a solid understanding of cooking temperatures, food preparation, sanitation and safety protocols, and inventory stocking. They should demonstrate a team-oriented mindset, thrive in high-volume kitchen environments, and possess a genuine passion for culinary growth and career advancement. This is a union position.
This position will provide food and beverage service for team members, set up the food line and salad bar, and maintain cleanliness throughout the entire cafeteria area. Responsibilities also include performing side work such as salad bar setup and dessert preparation.
Shift Pattern: Full availability is required including weekdays, weekends, and holidays
Pay Rate: $15.90 per hour
What are the benefits of working for Hilton?*
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
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