As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level.
What is in it for you:
Diverse range of events to run which will give you great experience
Opportunity to develop all round skills of running a hotel
Empowerment to improve the F and B offering
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference in the local community
What you will be doing:
Lead, mentor and train the Food & Beverage Operations team
Ensure Food & Beverage relevant brand standards are maintained
Strategize on new products and service offerings
Create unforgettable experiences for our guests”
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Exciting news for those looking to grow a career in F&B and hospitality! The Hilton Austin, located in the heart of Downtown with a direct connection to the Austin Convention Center, is seeking a Banquet Coordinator following a recent internal promotion. This is the perfect opportunity for individuals eager to kickstart their career in Banquets […]
JOB DESCRIPTION A Bartender with Embassy Suites Hotels is responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite […]
JOB DESCRIPTION Hilton Los Angeles Airport is looking for their next Food and Beverage Supervisor. Our property is located off I-405 with SoFi Stadium, the Intuit Dome, and The Forum located three miles away. Manhattan Beach and Santa Monica Pier are within 13 miles. We are looking to add a Bistro attendant to our team! […]
The iconic Hotel del Coronado is looking for an Bartender to join the Food & Beverage team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. Located on Coronado Island just minutes from Downtown San Diego, this […]
The iconic Hotel del Coronado is looking for a Food and Beverage Supervisor to join the Food & Beverage team at ENO Market & Sundae’s! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. Located on Coronado […]