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JOB DESCRIPTION The Hilton Irvine/Orange County Airport is looking for its next Cook to join its team! Located just a few miles from California’s ultimate seaside escape is where you will find the Hilton Irvine Orange County Airport where our team members love being a part of our award-winning culture. From a friendly workplace environment to competitive […]
JOB DESCRIPTION The Tempo New York Times Square is looking for a Temporary Restaurant Cook to join our team. Our 661-room stylish hotel is in Times Square, steps from restaurants, shops and Broadway theaters. Central Park, Radio City Music Hall, Rockefeller Center, and Grand Central Station are within one mile. Our Outdoor Terrace overlooks the heart of […]
JOB DESCRIPTION Situated along the beautiful Torrey Pines Golf Course overlooking the sunny shores of La Jolla, the Hilton La Jolla Torrey Pines is seeking a dynamic Executive Chef. The property boasts over 65,000 square feet of event space, 5 food and beverage offerings, and 394 guest rooms. The ideal candidate will have a strong culinary […]
Hilton Orlando, a vibrant resort hotel in the heart of Orlando’s International Drive and connected to the south side of the Orange County Convention Center by a covered walkway, is seeking a full-time Pastry Cook to join its culinary team! This 1,400+ room property offers six dining outlets and seamlessly blends extensive leisure offerings with […]
JOB DESCRIPTION A Steward Supervisor is responsible for supervising utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and serviceware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward Supervisor, you would be responsible for supervising utility stewards, dishwashers and […]
