About Hilton Melbourne
Hilton Melbourne Little Queen Street combines old world charm with modern luxuries! This stunning hotel in the heart of the CBD features 244 stylish guest rooms, including 10 spacious suites, a restaurant and bar, fully equipped gym and meeting & event spaces.
About the role
As a Food and Beverage Supervisor, you will play a pivotal role in overseeing our F&B operations, ensuring exceptional service delivery, and creating memorable experiences for our guests. Working closely with the Food & Beverage Manager, you will lead and support your team in a dynamic, fast-paced environment while maintaining the highest standards of quality and brand excellence. This role will primarily focus on the breakfast team, encompassing responsibilities across the Restaurant, In-Room Dining, and Events. Operating on a rotating roster, you will thrive as part of a collaborative team dedicated to delivering exceptional customer service. Specifically, this role will involve:
What are we looking for?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
This role is only open to Australian residents or applicants who have full legal rights to work in Australia. Visa sponsorship opportunities are not available. About Hilton Melbourne Hilton Melbourne Little Queen Street combines old world charm with modern luxuries! This stunning hotel in the heart of Melbourne’s CBD features 244 stylish guest rooms, including […]
JOB DESCRIPTION A Chef de Rang is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. What will I be doing? As a Chef de Rang, you are responsible for serving guests in a friendly, timely, and efficient […]
The Signia by Hilton Atlanta is looking for a passionate Food and Beverage Supervisor to join the Lobby Bar team! This 976-room milestone property offers guests an elevated experience that redefines Southern Hospitality. The ideal candidate will have at least 1 year of lead or supervisory experience in an upscale bar/restaurant. Luxury hotel experience is highly preferred. Seeking […]
Join DoubleTree by Hilton Ontario as our Director of Food & Beverage and lead a dynamic operation at a centrally located gateway hotel serving business, leisure, and group travelers. In this key leadership role, you’ll oversee all food and beverage outlets and banquet operations, driving exceptional guest experiences through warm hospitality and operational excellence. This is an exciting opportunity […]
