Discover a limitless path at Meliá, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in several countries and become part of our extensive global family.
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MISSION : Oversees the successful completion of food service according to the quality standards established by the Hotel. Responsible for the quality, preparation, and presentation of food produced in the assigned kitchen. Responsible for the efficiency of the employees under their supervision, as well as the impeccable cleanliness, hygiene, and order of the areas under their responsibility.
FUNCTIONS:
https://careers.melia.com/job/Lanzarote-Chef-de-Partie-Paradisus-Salinas-Lanzarote/1291956101/
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Description: Consistently deliver a high quality culinary product. Qualifications: Bachelor’s degree in a related field. At least 1-2 years of experience in a bakery kitchen. Basic knowledge of bread pastry and dessert preparation. Ability to prepare ingredients and follow recipes and established standards accurately. Knowledge of food hygiene and food safety standards. Ability to work […]
Continuing at Meliá means advancing on a journey without borders, seizing the unlimited growth and development opportunities that our global family offers you. It’s knowing that the world is yours and that your chances to work in various countries are within your reach, all while still being part of our great family. It is […]
Staying with Meliá is an opportunity to learn, grow, and continue building your career within a global team. Here, you can take on new challenges and access experiences in different destinations, all while remaining part of our family. Are you ready to take the next step in your career with us? REMEMBER: Before submitting […]
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