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It is experiencing one of the most exciting journeys of your life, a journey where personal and professional growth will accompany you at every step.
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Job Summary: Supports the Chef de Partie and the kitchen team in the daily operations of the assigned section. The role ensures that food preparation and service meet the hotel’s quality standards, hygiene regulations, and operational procedures, contributing to an efficient and well-organized kitchen.
What will you have to do?
What are we looking for?
https://careers.melia.com/job/Milano-Demi-Chef-de-Partie-INNSiDE-Milano-Torre-GalFa/1371433133/
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Description: Consistently deliver a high quality culinary product. Qualifications: Bachelor’s degree in a related field. At least 1-2 years of experience in a bakery kitchen. Basic knowledge of bread pastry and dessert preparation. Ability to prepare ingredients and follow recipes and established standards accurately. Knowledge of food hygiene and food safety standards. Ability to work […]
Staying with Meliá is an opportunity to learn, grow, and continue building your career within a global team. Here, you can take on new challenges and access experiences in different destinations, all while remaining part of our family. Are you ready to take the next step in your career with us? REMEMBER: Before submitting […]
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