Rising above the San Diego Bay and steps from the Gaslamp Quarter and Petco Park, the Hilton San Diego Bayfront Hotel is the signature SoCal resort. The newly renovated beauty is searching for their next Pool Club Server! The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets. The ideal candidate will have at least 1 year of high-volume serving experience with a strong beverage knowledge. If you have a passion for hospitality, apply today to take the next step in your hospitality career!
Shift Pattern: Full-Time
Shifts: 11:00am -5:00pm or 11:00am – 8:00pm (During Peak Season)
Hourly Rate: $17.75 plus tips
What will I be doing?
As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
https://jobs.hilton.com/apac/en/job/HOT0CHNX/Pool-Club-Server-Hilton-San-Diego-Bayfront
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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