Cafeteria Attendant

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity.  Our team is a network of empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard and receive extraordinary benefits including subsidized onsite accommodations, which make saving money very easy to manage. Join our Fairmont family today!

We are looking for motivated self-starters to come join our team at Fairmont Chateau Lake Louise in our Staff Cafeteria. Develop your skills as you interact daily with colleagues and leaders and open the door to endless opportunities with a luxury hotel brand whether you are looking for a future career in Culinary or in Guest Services within Food & Beverage.

Pay Rate: $20.05/per hour

Job Duties Include:

• Restock clean dishes, flatware and trays
• Replenish condiments and food items in the salad bar
• Sweep and mop floors
• Unpack supplies and store items accordingly
• Perform duties such as scraping, stacking, and moving dishes to the dishwashing station

• Self‑motivated, with the ability to make effective decisions
• Demonstrates initiative, and the ability to multitask and work with minimal supervision
• Ability to maintain high service levels under pressure
• Physically fit to lift trays repeatedly, stand and walk for the duration of the shift. Ability to perform regular bending, lifting, reaching and carrying

You may be required to work on holidays, weekends, overnights and other non-day shifts. Submission of your application to Fairmont Chateau Lake Louise indicates that you are able to meet these requirements as needed.