As a Restaurant Host/Hostess at Grand Hotel Timeo, you will be the elegant first impression for our esteemed guests, setting the sophisticated tone for an unforgettable dining experience. You will be a crucial part of our vibrant team, utilizing your refined demeanor and exceptional organizational skills to manage seating, gracefully welcome guests, and ensure a seamless flow of service within our exclusive restaurant setting. If you possess a polished presence, a personable approach, and a true dedication to delivering outstanding hospitality, this is your distinguished opportunity.
Primary Responsibilities Include:
Requirements
What You Bring:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Mandarin Oriental, Shenzhen is looking for a M.O. Bar Attendant to join our Food & Beverage Service team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the […]
JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific […]
Job Description Shake things up with Radisson RED Auckland. At Radisson RED, we break the rules of traditional hospitality. We’re bold, creative, and passionate about delivering unforgettable guest experiences. Our bar is a vibrant social hub where great drinks, great music, and great people come together. We are looking for enthusiastic and experienced Casual Bartenders to join […]