Opened in March 2026 as the first Fairmont hotel in Vietnam, Fairmont Hanoi is a luxury urban resort that celebrates Vietnamese heritage through elegant design, exceptional dining, wellness, and world-class event facilities. With 241 guestrooms, eight dining venues, a 1,100m² Grand Ballroom, and a commitment to heartfelt hospitality, Fairmont Hanoi is set to become the social epicentre of the capital and an exciting place to build a career in luxury hospitality.
The Assistant Restaurant Manager supports daily restaurant operations by leading teams on the floor, coaching supervisors, and ensuring service standards are executed consistently. This role focuses on preparing teams to deliver exceptional guest experiences while supporting operational and business objectives.
Leadership and Guest Experience
Operational Management
Business and Performance Management
Use of Systems and Tools
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Descripción de la empresa Únete a un hotel que forma parte de la red Accor, un grupo que reúne más de 45 marcas, 5.500 hoteles, 10.000 restaurantes y destinos lifestyle alrededor del mundo. Aquí creemos en ti y en todo lo que aportas. Encontrarás múltiples oportunidades para crecer, desarrollarte y avanzar en tu carrera. Cada gesto, […]
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POSITION SUMMARY Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow up […]
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