Senior Banquet Maitre’D

• Connecting guests to the extraordinary place we call home
• Discovering a broad offering of career paths
• Learning and thriving among a group of international hospitality professionals
• Being passionate about people and attentive to the world – we are globetrotters!
• Going beyond the walls of our hotel to support our community
• Taking pride in our differences

Then this could be THE perfect opportunity for you, and we cannot wait to welcome you.

#WeAreHamiltonPrincess

Summary of Responsibilities:

Reporting to the Food & Beverage Director, responsibilities and essential job functions include, but are not limited to the following:

• Direct and manage all activity related to the Banquet department, ensuring all service standards are followed
• Oversees banquets or events, including set-up, food presentation, serving, and clean up while focusing on detail and quality
• Maintains clean and orderly back areas, pre-function areas and storage areas
• Inspects table place settings, including table linen, china, glass, silverware, and condiments for correct placement
• Follow the annual budget and administer it in a financially responsible manner
• Ensure all financial reporting is maintained and accurate billing for each banquet meeting is recordedhttps://careers.accor.com/global/en/job/senior-banquet-maitre-d-in-hamilton-princess-and-beach-club-a-fairmont-manage-jid-114811