Barista

At The Ritz-Carlton, Melbourne, no two days are the same. As a Food & Beverage Attendant / Barista, you’ll be at the centre of creating exceptional guest experiences—whether that’s serving the perfect morning coffee, delivering outstanding dining experiences, or making someone’s day with a thoughtful touch. Join a team where luxury hospitality, genuine connections, and teamwork come together.

Job description:

• Prepare and serve coffee, espresso-based beverages, tea, and other specialty drinks in accordance with established recipes and standards.
• Operate and maintain coffee machine, coffee grinder, and other beverage equipment.
• Monitor beverage quality, presentation, and consistency.
• Greet and engage guests in a friendly, professional manner.
• Take and process food and beverage orders, offer recommendations, and address guest inquiries or concerns.
• Ensure prompt, accurate service with high standards of presentation.
• Monitor inventory, assist with ordering and restocking, and rotate stock to reduce waste and ensure freshness.
• Polish cutlery and other items to maintain cleanliness and quality.
• Collaborate with kitchen, bar, housekeeping, and front-of-house teams to ensure smooth operations.
• Attend staff meetings and training sessions as needed.
• Adhere to all health, safety, and hygiene regulations, and report maintenance or safety issues promptly

About You: 

• Barista skills highly regarded
• Able to start early morning shifts and work flexible hours, including weekends and public holidays.
• An up-to-date Victorian RSA
• Relevant experience in a similar role
• Basic wine knowledge highly regarded
• Ability to prepare essential cocktails
• Working rights in Australia
• Proficient in English and confident in delivering storylines to guest
• Enthusiastic to escalate your career
• Self-motivated, driven and energized in a fast-paced environment
• Armed with smart solutions and a can-do attitude

Your Benefits

https://careers.marriott.com/barista-part-time/job/P1-7652456-0