The Assistant Manager Hygiene assists, supervises and manages The HFSMS (Hilton Food Safety Management System) for the entire F&B culinary operation and company. This role also directs, coaches and trains team members to enhance the team’s skills. He / she will work effectively with the Production, Housekeeping & Engineering teams on a daily basis to ensure HACCP […]
The Hilton Anatole team is looking for a Chief Engineer to join their team! This stunning 1600 room property spans across 35 acres just north of downtown and is a Dallas icon. The ideal candidate qualities for a Chief Engineer, especially focused on mechanical, electrical, plumbing, chillers, boilers, and pool systems. What are the benefits […]
JOB DESCRIPTION With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & […]
A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the Chef de Partie in training team members. He / she participates in product development and in controlling the smooth operation of the kitchen. What will I be doing? As the Demi Chef […]
A Guest Relations Manager manages the needs of VIP and long-stay Guests and informs other Team Members of VIP/long-stay Guest needs in order to ensure an exceptional Guest experience. What will I be doing? As Guest Relations Manager, you will manage the needs of VIP Guests and inform other Team Members of VIP needs in […]
