Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description […]
Company Description Anantara, a luxury brand under Minor Hotels, delivers meaningful journeys through authentic experiences and heartfelt hospitality. In its Japanese restaurant, this is reflected through refined techniques, premium ingredients, and a commitment to quality, creating exceptional and memorable dining experiences. Job Description You will support the daily operations of the Japanese restaurant, ensuring exceptional […]
Mandarin Oriental Palace, Luzern sucht einen Food & Beverage Aushilfe/Casual, um unser Team im Food & Beverage zu verstärken. Sind Sie ein:e Meister:in Ihres Fachs? Arbeiten Sie gerne in einem Team, das gemeinsam Erfolge feiert, dabei Integrität und Respekt zeigt und verantwortungsvoll handelt? Leben Sie eine Wachstumsmentalität? Wir laden Sie ein, ein Fan des Außergewöhnlichen […]
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property’s restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must […]
