Description du poste Le Chef Exécutif est responsable de l’ensemble des opérations culinaires de Fairmont la Marina Rabat-Salé. Il conçoit, planifie, supervise et contrôle la production gastronomique dans tous les points de vente (restaurants, room service, banquets, événements privés…). Il veille à l’excellence culinaire, à la qualité des produits, à la créativité des menus, […]
Mercure Melbourne Doncaster is a 183 room & suite hotel is Australia’s first of the next generation Mercure brand, introducing approachable elegance in an untouched pocket of the Eastern Suburbs. Featuring restaurant, indoor heated swimming pool, elite fitness centre, expansive outdoor terraces with views from the Yarra Ranges to the CBD and has six event […]
The hotel offers 97 luxury hotel rooms and 10 suites with state-of-art facilities and amenities. Our 5 star hotel went through a complete transformation; including restaurants and bars as well as rooms and suites. Silk’s restaurant is all day dining, offering international cuisine and theme nights. Gallery lounge is located in the high ceiling […]
Based in Singapore, the Passenger Relations Officer – Lounges provides passenger relations for one of the world’s leading airline lounges at Singapore Changi Airport. Provide exceptional customer service, ensuring a comfortable and enjoyable lounge experience, while assisting with enquiries, special requests, and complaints. Support lounge operations, ensuring cleanliness, comfort, and availability of amenities such as […]
Sells, registers and assigns rooms to incoming guests, ensuring that registration cards are properly filled out; checks-out departing gusts by taking out slips from room rack and crossing out names in the alphabetical rack. Informs other departments and outlets of arrivals, room changes, checkouts and special arrangements. Maintains records of arrivals and departures in appropriate […]
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