Barista

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn
Company Description

 

About Fairmont Grand Del Mar

Bask in the San Diego sunshine and enjoy our five-star setting at Fairmont Grand Del Mar. Immersed in the charm of Los Peñasquitos Canyon, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. The Grand includes six different dining venues, including San Diego’s only three-Michelin starred restaurant, Addison.

Growth and advancement are not only accessible but actively encouraged. We promote a balanced life for our colleagues and continually seek new ways to enhance our environment and support our beautiful home of San Diego.

 

Job Description

 

We invite you to join the world of luxury hospitality at Fairmont Grand Del Mar, as our new Barista.

The barista contributes to the success of Fairmont Grand Del Mar by ensuring our service standards are met. We do this by providing guests with prompt enthusiastic service, quality beverages and products. The barista will create a friendly, enthusiastic and clean atmosphere.

Responsibilities

  • Develops enthusiastically satisfied customers all of the time.
  • Provides quality beverages/food orders consistently for all customers.
  • Maintains quality store operations and follows opening and closing checklists.
  • Contributes to store profitability.
  • Completes all side work assigned by Supervisor and Manager.
  • Is aware about the food and beverage offerings in the store and general awareness on the offerings throughout the resort.
  • Maintains storage areas organized and safe.
  • Ensures all displays are properly stocked and labeled accordingly.
  • Create specialty beverages as per guest requests.
  • Responsible for correctly handling cash, credit and comp procedures and properly completing paperwork.  Responsible for taking telephone orders from guests.
  • Is capable of guiding guest to other areas in Resort.
  • Assist in the service or side duties in other food and beverage areas as per requirement.
  • https://careers.accor.com/global/en/job/barista-part-time-in-fairmont-grand-del-mar-san-diego-united-states-jid-97242

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Bartender

Job for: Locals

About us: As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective […]

United States

Resto asst

Job for: Locals
Thailand

Banquet Food Runner

Job for: Locals

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food Runner, you’re not just maintaining supplies for food and beverage service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the […]

United States

Manager, Brand Food & Beverage

Job for: Locals

Exceptional Hospitality Starts with You This role is based at our corporate office in McLean, VA This role offers the opportunity to play a key part in managing enterprise-level Full Service Brand F&B projects across the Americas. The work spans scalable development initiatives—such as new concepts and prototypes—as well as core programs including retail, breakfast, […]

United States

Restaurant Supervisor

Job for: Locals

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Restaurant Supervisor, you’re not just supporting daily operations at one of our hotel dining outlets – you’re spreading the light and warmth of hospitality by delivering memorable […]

United States