Breakfast Server

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Breakfast Server

The beautiful Hilton Santa Barbara Beachfront Resort is looking for our next experienced Part Time Server to join the amazing Food & Beverage team. Here you will enjoy fun perks such as discounted hotel stays for you and your family, free parking and free meal during shifts!

Shift Pattern: Availability for morning shifts, Weekends and Holidays required.

Hourly Rate: $16.50 per hour plus tips

What will I be doing?

As a Breakfast Server you would be responsible for serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Respond to guest requests in a timely, friendly and efficient manner
  • Ensure knowledge of menu and restaurant promotions and specials
  • Take guest beverage and/or food orders and input orders in appropriate point-of-sale system
  • Retrieve and deliver food and beverage orders in a timely manner
  • Replenish beverages and ensure guest satisfaction throughout the meal service
  • Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
  • Ensure serving station is well-stocked at all times

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality – We’re passionate about delivering exceptional guest experiences.
  • Integrity – We do the right thing, all the time.
  • Leadership – We’re leaders in our industry and in our communities.
  • Teamwork – We’re team players in everything we do.
  • Ownership – We’re the owners of our actions and decisions.
  • Now – We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

https://jobs.hilton.com/apac/en/job/HOT0BNPQ/Breakfast-Server-Part-Time-Roundhouse-Hilton-Santa-Barbara-Beachfront-Resort

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Restaurant Server

Job for: Locals

Waldorf Astoria is looking for a Restaurant Server to join the Food &Beverage Team at this gorgeous Atlanta property! Located in one of Atlanta’s most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the […]

United States

Waiter/ess/Server – Banquet

Job for: Locals

A Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Server, you would be responsible for delivering and serving food and […]

Barbados

Cocktail Server

Job for: Locals

Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as a Cocktail Server at Summit Rooftop Bar!  This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets. This includes a signature restaurant, rooftop bar, lobby […]

United States

餐饮服务主管 Food and Beverage Service Team Leader

Job for: Locals

In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements areknown. 经理不在时,组织交接班例会,确保员工知晓酒店的活动和运作要求; Endeavor toresolve all complaints during shift and logs all complaintsin log book for further follow up. 换班中尽量解决所有的抱怨,并记录在值班日记上以便进一步跟踪调查; To be responsible for the daily supervision of the restaurant, concentrating on service procedure and quality of product. 负责餐厅的日常管理,主要是服务程序和产品质量方面的管理; To […]

China

Senior Food & Beverage Supervisor

Job for: Locals

The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking a FT Senior Food and Beverage Supervisor to join the team! Our luxury hotel offers an unparalleled combination of Southern hospitality, world-class service and historic surroundings. As the centerpiece of the city, the hotel is located near the French Quarter and within walking distance to the […]

United States