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JOB DESCRIPTION Banquet Director is responsible for overseeing and coordinating all banquet and event operations within the hotel, ensuring an exceptional Guest and Member experience, optimizing sales, evaluating overall performance, and ensuring staffing levels align with demand. What will I be doing? As a Banquet Director, your primary role is to lead the comprehensive management of […]
Hilton Atlanta and Towers is searching for a talented part-time Barista to join our Food and Beverage team! Find us in Downtown Atlanta, within six blocks of popular attractions including Centennial Olympic Park and the Georgia Aquarium. The Marketplace is a fast-paced café and sundry shop that serves gourmet goods on the fly—from specialty coffees to […]
JOB DESCRIPTION Catering and Events Director The Catering and Events Director is responsible for leading the Catering and Events team, overseeing all aspects of planning, promoting, and executing catering functions and special events. This role involves strategic planning, client relationship development, revenue generation, and ensuring the flawless delivery of events that exceed guest expectations. What […]
The Hilton Boston Park Plaza is searching for a Catering and Events Coordinator to help lead their team! This property is conveniently located downtown steps away from the Public Garden, Theater District, and many of the city’s most popular historic sites. This beautiful and vibrant property boasts 1,060 rooms, 4 outlets, and 70,000+ square feet of meeting space! […]
Hilton Salt Lake City Center is looking for a seasoned Restaurant General Manager to lead the team at Spencer’s | Steaks + Chops. Under the direction of Executive Chef Jared Maish, Spencer’s delivers contemporary and seasonal dishes, hand-cut steaks, fresh seafood, local produce and cheeses as well as classically inspired cocktails, local craft beers and an award-winning wine […]
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