Commis 3

YOUR DAY-TO-DAY

• Measuring meal ingredients accurately for the chef de partie
• Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat
• Preparing basic salads and sauces for meals, as directed by the chef de partie
• Receiving deliveries and verifying that all ordered items are received and are good quality
• Taking inventory of restaurant supplies and notifying the supervisor when stock is low
• Disposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezers
• Cleaning and ensuring that all the work stations are organized and properly sanitized
• Preparing all the meal items to be presentable as instructed by the chef de partie

WHAT WE NEED FROM YOU

• High school diploma or GED
• Associate’s degree, diploma or certification in culinary arts is preferred
• Food handler’s license
• Relevant prior work history and experience in a commercial kitchen
• Knowledge of current food health and safety regulations
• Must be able to stand for long periods of time
• Must be able to work under pressure
• Must have excellent organizational skills
• Ability to communicate effectively

WHAT YOU CAN EXPECT FROM US

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work-life – including a full uniform, impressive room discounts, and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our well-being framework, we are committed to supporting well-being in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.