Demi Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Demi Chef

Along the illustrious Chapel Street, The Olsen Melbourne – Art Series, is a masterpiece in itself, infused with the creations of esteemed Australian landscape artist Dr John Olsen. Offering boutique luxury accommodation including apartment-style studio suites, spacious one and two-bedroom suites,  on-site Spoonbill Restaurant welcoming up to 80 guests daily from breakfast until late, and Two Wrongs Bar that can accommodate up to 100 guests. In Melbourne, you will not be short of things to do in your leisure time! Immerse yourself in the restaurant and bar scene or embark on a short tram ride to the Royal Botanic Gardens, and for a dose of artistic inspiration, explore the captivating National Gallery of Victoria.

Purpose

As our Demi Chef, you will be a vital member of our culinary team, where the kitchen becomes your creative space, and flavours come alive on each plate. Bring your passion and imagination, and as a team create dishes that leave wonderful memories.

 

Primary Responsibilities

  • Take charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when required
  • Bring a touch of creativity and passion to your work, setting a positive tone for your kitchen colleagues
  • Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
  • Ensure accuracy, consistency, and efficiency in preparing food orders and menu items
  • Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes
  • Foster a collaborative approach between the front-of-house team and the kitchen brigade for a harmonious work environment

Skills & Experience

  • Minimum educational requirement: Certificate 3 in Commercial Cookery
  • Proficiency in independent work and a proactive attitude within a dynamic setting
  • Demonstrated capability to excel in a fast-paced, high-pressure team environment
  • Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required

 Accor Benefits

  • ALL Heartist Membership – Take advantage of discounts on accommodation and food & beverage worldwide!
  • Family & Friends Discounts – Available on a range of accommodation, services and events for those who mean the most to you
  • Accor Live Limitless (ALL) Loyalty Program – Earn status & reward points on your worldwide stays
  • Learn Your Way – Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
  • Build Your Network – With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
  • Worldwide Opportunities – We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career
  • https://careers.accor.com/global/en/job/demi-chef-in-637-chapel-street-3141-south-yarra-aus-jid-83449

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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