Director of Food & Beverage

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Located on the southeastern coast of the pristine island of Lāna’i, lies the secluded retreat of Four Seasons Resort Lāna’i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna’i, a kid’s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.

Aloha! Four Seasons Resorts Lana’i is seeking a Director of Food and Beverage

JOIN OUR ‘OHANA

The Director of Food and Beverage forms part of the Hotel Leadership team who collectively make key strategic and operational decisions for the Hotel or Resort.  The Director manages the Food & Beverage Operation which includes all restaurants, bars & lounges, banqueting, room service and private bars. The primary responsibilities for this position are to ensure our guests receive the highest level of food quality and service, manage and develop a team, devise and monitor an annual budget, manage labor control and operating expenses and develop relationships with key suppliers and industry associates.

What We Look For:

• Currently in luxury standing or brand association in a Director of Food & Beverage role. In-depth knowledge of Food & Beverage product, service, and experience
• Already has experience leading the division within a luxury environment – will be directing a team including an Assistant Director of Food & Beverage, Executive Chef, andl multiple Department Head level roles.
• Strong skillset and desire for Forbes 5 Star/ AAA 5 Diamond level ratings and program implementations, and training simulations that have driven their division to that level
• Financial acumen: Independently decipher and present financial P&Ls/ Budgets/ Forecasts/ CapEx and related reporting
• F&B New Concept Openings/ Projects: Experienced in dealing with multi-faceted operational involvement from owners/ operators/ culinary/ marketing groups
• Experience with creating and driving luxury content through F&B Marketing Plan
• Strong people leadership skills with presence and connection and highly organized with both workspaces and equipment
• Ease with technology such as POS, PMS, MS Office 365, HotSos
• Remote island and CBA experience preferred however not required

Applicants are required to have five to seven years experience with a diversity of Food and Beverage management positions.  A college degree preferably specializing in hotel/restaurant management or business administration, or equivalent experience is required.

Some travel is required for training, conferences and special events.

Candidates must have valid work authorization for the U.S.

https://careers.fourseasons.com/us/en/job/REQ10355251/Director-of-Food-Beverage