The New York Hilton Midtown is looking for a temporary Executive Lounge Attendant to join our team.
It’s all about location in NYC and New York Hilton Midtown places you right in the heart of the action. With over 1,900 rooms and 150,000 square feet of banquet space, this property offers advancement opportunities, terrific benefits, and a space for you in the city that never sleeps!
The ideal candidate will have previous experience in a similar role at a property of similar size, and full availability including nights, weekends, and holidays.
Shift Pattern: Full availability, including nights, weekends, and holidays needed
Pay Range: $29.21 – $38.95/ hour
What are the benefits of working for Hilton?
Hilton is recognized as the best hospitality workplace in the world and the #2 World’s Best Workplace by Great Place To Work US and Fortune!
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Conrad Indianapolis is looking for a Bartender to join the Food and Beverage Team! This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand. As the city’s first true luxury hotel and only Forbes recommended hotel in the state, this 23-story tower has 241 rooms, 15,000 square feet of banquet space, […]
JOB DESCRIPTION The award-winning Hilton Toronto Airport Hotel and Suites is searching for a dynamic Director of Food & Beverage. Our Director of Food and Beverage will lead the operations in Mosaic Kitchen, Bar & Lounge, Banquets and Grab & Go. Mosaic is our culinary expression of the rich cultural diversity found in Southern Ontario. Mosaic features […]
Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation. Implements […]
Hilton Anatole is seeking an On-Call Banquet Bartender to join their team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality. We are seeking an energetic individual who is career driven, with […]
A Conference and Events Manager – NT Cluster with Hilton Hotels and Resorts leads and manages both team and commercial performance of the event sales and event planning teams who proactively drive the commercial success of our 4 Northern Territory hotels. What will I be doing? As Conference and Events Manager for the NT Cluster […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.
