Millennium Hilton One UN Plaza is looking for a motivated Food and Beverage Manager to join the team!
Boasting 439 rooms, 7,500 square feet of meeting space and three food & beverage options, this Midtown high-rise hotel is located near the United Nations and a half a mile from Grand Central Station. This individual will help oversee the 3-meal restaurant, cafe, room service delivery, and banquet operations.
The ideal candidate has at least 2 years of banquet/catering management experience, preferably in a hotel setting, experience managing a unionized team, and full availability including nights, weekends, and holidays.
Shift Pattern: Full availability, including nights, weekends, and holidays. Need to be available to work between the hours of 7am – 1am.
Salary Range: $78,000 – $85,000 / annually
What are the benefits of working with Hilton? *
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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