Food and Beverage Server

The iconic Caribe Hilton is looking for their next Food and Beverage Server to join their team.

Located on a beautiful peninsula in San Juan, Puerto Rico, it is a vibrant destination beach-front resort! Sitting on 17 acres of tropical landscape, the resort is just a short distance from Old San Juan, the vibrant Condado district and the Puerto Rico Convention Center. Featuring a picturesque ocean-side boardwalk, 652 guest rooms and 65,000 square feet of meeting space.

In this position you need to have full availability to work any shift, am, pm or overnight. We are searching for a team player and someone who is customer service driven to provide a high qualify of service to our guests. You will spend most of your time on the floor with the team working in a high volume environment. The ideal candidate will have at least 1 year of Food and Beverage Server experience and be bilingual. Union experience is a plus!

Shift Pattern: Flexible schedule required. Rotating shifts throughout the week. Weekends and Holidays Required.

Pay Rate: $9.07 per hour

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

• Go Hilton travel program
• Access to your pay when you need it through ADP
• Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
• Maternity and parental leave for eligible Team Members
• Comprehensive Health Insurance coverage for you and your family for eligible Team Members
• Mental health resources including free counseling through our Employee Assistance Program
• Best-in-Class Paid Time Off (PTO)
• Retirement Savings plan and company match to help save for your retirement

*Available benefits may vary depending upon property-specific terms and conditions of employment

What will I be doing?

As a Waiter/ess (Server), you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess (Server) will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Manage guest queries in a friendly, timely, and efficient manner
• Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents
• Ensure knowledge of menu and all products
• Ensure mis-en-place is well stocked at all floor stations
• Follow correct reporting procedures if faced with issues
• Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manor
• https://jobs.hilton.com/apac/en/job/HOT0BOO6/Food-and-Beverage-Server-Caribe-Hilton