The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Expeditor to join the Food and Beverage Team.
Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world’s best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3 restaurants, 3 bars, a cafe, and in-room dining.
At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.
Want to learn more? Hotel Website, Facebook, Instagram, YouTube
Classification: Casual, Part-Time
Shift: Various – must be available to work weekdays, weekends, and holidays.
Pay Rate: The pay rate for this role is $27.00 and is based on applicable and specialized experience and location.
What will I be doing?
As an Expeditor, you would be responsible for processing and expediting guest food orders to ensure timely delivery of meals in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. […]
Descripción de la empresa SO/ Sotogrande es un homenaje a la moda y el diseño, la gastronomía, el bienestar y el golf en la costa andaluza. Rodeado de colinas y valles verdes con vistas al Mediterráneo, SO/ Sotogrande Spa & Golf Resort disfruta de un entorno único. El resort ha recuperado el espíritu acogedor […]
As the original house of luxury, St. Regis continues to redefine modern luxury through service. At the core is the Butler program, an icon to our heritage and the heart and soul of new luxury. It is high-touch, personalized, creative and original. It is brought to life by all talent but serving as […]
POSITION SUMMARY Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests’ evolving needs. They are not just a beverage enthusiast, but also the host of […]
The Juniper Hotel Cupertino is searching for a Food & Beverage Supervisor to join their team part-time! Hilton offers its employees amazing benefits such as paid time off, team member and family travel discounts, competitive pay, free lunch meal, career advancement opportunities, and more! Schedule: Full availability is required. You must be available to work mornings, nights, […]
