Food and Beverage Supervisor

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Food and Beverage Supervisor

Hilton Orlando is seeking a talented Food and Beverage Supervisor to lead our team. This leader will primarily support FastBreak, our three‑meal‑period restaurant.

FastBreak is Orlando’s ultimate sports bar. Fans can grab a spot at the indoor bar, or the outdoor biergarten. When the game is on every seat has a view, so you’ll never miss any of the action. FastBreak serves up all-American eats & a wide variety of beers on tap. The drinks flow as easily as the conversations & delicious eats are always the MVP.

The ideal candidate will have a minimum of one year of experience as a server lead, bar lead, or Food and Beverage Supervisor. Strong beverage knowledge is required, including the ability to step behind the bar and support bartenders as needed. Computer skills are also required. This is a wonderful entry‑level leadership role with opportunities for growth and development. Prior supervisor experience is preferred but not required.

Shift Pattern: Open availability, including weekdays, weekends, and holidays as required.

Pay Rate: $21.42 per hour

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Go Hilton travel program: 100 nights of discounted travel
  • Access to your pay when you need it through DailyPay
  • Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
  • Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
  • Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications
  • Flexible shifts and days off
  • Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care
  • Mental health resources including free counseling through our Employee Assistance Program
  • Best-in-Class Paid Time Off (PTO)
  • 401K plan and company match to help save for your retirementhttps://jobs.hilton.com/apac/en/job/HOT0CKFH/Food-and-Beverage-Supervisor-FastBreak-Hilton-Orlando

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Resto mgr

Job for: Locals

We’re excited to announce an opportunity for a Restaurant Manager at an upcoming rooftop bar restaurant in a five-star hotel in East Africa. This unique venue will specialize in Japanese cuisine. Ideal Candidate Profile The ideal candidate should have: • Experience: Proven track record in managing a Japanese restaurant, showcasing strong culinary knowledge and service […]

Ethiopia

Canoe Clubhouse – Server

Job for: Locals

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment […]

United States

Miller & Lux – Server

Job for: Locals

MILLER & LUX SERVER As a Miller & Lux Server, you will be part of an elevated dining experience that blends timeless steakhouse tradition with the warmth and intuitive service of Four Seasons. In partnership with acclaimed chef Tyler Florence, Miller & Lux offers a sophisticated atmosphere featuring premium steaks, fresh seafood, and a thoughtfully […]

United States

Bar Captain

Job for: Locals

Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. […]

Vietnam

F&B asst

Job for: Locals
Thailand