Join us at Mantra Melbourne Epping and become part of our dynamic team, where you’ll have the opportunity to showcase your service skills and culinary talents across a variety of outlets.
At Republic Tavern, a gastro pub with its own microbrewery, you’ll be part of a relaxed yet energetic atmosphere, highlighting our unique food and drink experiences.
At Trader Restaurant, you’ll play a key role in delivering a delicious buffet breakfast and catering for events of all sizes.
Additionally, contribute to our Conference & Events services, providing exceptional catering for up to 300 delegates, from grand buffets to plated fine dining, ensuring every guest enjoys a memorable experience.
Purpose
As a Food & Beverage Supervisor, you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is to guide a unified team, guaranteeing the flawless execution of food and beverage operations while maintaining the establishment’s high standards of quality and guest satisfaction.
Primary Responsibilities
Skills and Experience
Accor Benefits
At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality. Accor is an inclusive company, building diverse teams across the globe.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB DESCRIPTION Hilton Malta is recruiting for an Assistant Conference and Events Operations Manager to form part of the Food and Drink Banqueting team on a Full-Time Basis. The selected candidate will be responsible for managing all conferences and events in the hotel, delivering an excellent guest experience. Responsibilities: Manage all Banquets/Events Work on innovative […]
JOB DESCRIPTION A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager will […]
An Assistant Food and Drinks Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As an Assistant Food and Drinks Manager, you will be responsible for assisting with managing […]
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the […]
At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magnificent features. Add engaging service and the result is an unforgettable guest experience. Fairmont Chicago, Millennium Park features beautifully appointed, extraordinarily spacious guestrooms […]