Hilton Orlando is seeking a talented Food and Beverage Supervisor to lead our team. This leader will primarily support FastBreak, our three‑meal‑period restaurant.
FastBreak is Orlando’s ultimate sports bar. Fans can grab a spot at the indoor bar, or the outdoor biergarten. When the game is on every seat has a view, so you’ll never miss any of the action. FastBreak serves up all-American eats & a wide variety of beers on tap. The drinks flow as easily as the conversations & delicious eats are always the MVP.
The ideal candidate will have a minimum of one year of experience as a server lead, bar lead, or Food and Beverage Supervisor. Strong beverage knowledge is required, including the ability to step behind the bar and support bartenders as needed. Computer skills are also required. This is a wonderful entry‑level leadership role with opportunities for growth and development. Prior supervisor experience is preferred but not required.
Shift Pattern: Open availability, including weekdays, weekends, and holidays as required.
Pay Rate: $21.42 per hour
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Description de l’entreprise Bienvenue dans un métier qui vous permet d’être au cœur de la vie d’un hôtel et de vous ouvrir les portes d’un quotidien épanouissant au sein d’un groupe à envergure internationale ! Situé entre la Valée de la Chevreuse et Massy- Palaiseau, votre futur terrain de jeu, le Novotel Saclay un […]
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled […]
Company Description The Savoy is one of the world’s most iconic hotels. We are the original British luxury hotel, opened in 1889, and have a reputation for outstanding service excellence. We blend our rich history with innovation, and have played host to royalty, world leaders, and legends of the stage and screen. Today, we pride […]
Fondé en 2008 par Serge Trigano et ses fils Jérémie et Benjamin (co-fondateur du Club Med), Mama Shelter est un créateur de lieux de vie et metteur en scène au quotidien ! Ce sont des lieux atypiques, dans lesquels chacun se sent chez soi, des lieux issus d’un métissage d’influences, de libertés, de sensations et […]
WAITER, THE ROSEBERY 39 hours, 5 days per week Mandarin Oriental Hyde Park is looking for a Waiter to join our Rosebery team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite […]