This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
An Assistant Food and Beverage Director supervises the managers of the specific food and beverage service areas to ensure the highest quality standards are met. Additionally, you will oversee the food and beverage budget and administer the food and beverage marketing program. What will I be doing? As an Assistant Food and Beverage Director, you […]
u dernier dessert envoyé en salle à la première viennoiserie servie au petit déjeuner, vous êtes prêt à tout superviser ! Notre combo Novotel & Ibis Strasbourg Centre Halles recherche activement son Directeur de la restauration F/H/X, en CDI statut Cadre au forfait à partir du 20/04/2026. Pour postuler : stephane.gonnet@accor.com Rejoignez-nous dès maintenant ! […]
Description du poste Le restaurant La Presqu’île est un lieu central de l’expérience gastronomique de nos clients. Dans ce cadre, nous recrutons pour la saison 2026 des Commis de salle investi(e)s, dynamiques et souriant(e)s pour rejoindre l’équipe et contribuer à un service de qualité, attentif et chaleureux. Au sein de l’équipe de salle, vous participez activement au […]
Job Description To be of service. Sell, deliver and account for products in the dining room in a manner consistent with the SMI standards. These tasks are to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction. Set and reset tables correctly within […]
Primary Responsibilities Provide the highest level of hospitality for all Food & Beverage Services in Novotel Hyderabad Airport. Achieve guest satisfaction and organizational profitability through effective utilization of all resources. Continuously delight the customers by offering trend setting and innovative products and services. Ensure the delivery of all orders while maintaining a high quality of […]
