Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.
We are looking for dynamic and passionate individuals to join our Front of House teams across all of the Food & Beverage venues the Fairmont Banff Springs has to offer: 1888 Chophouse, Castello Italiano, Rundle Bar, STOCK Food & Drink, Vermillion Room and Waldhaus Dining Room & Pub.
For more information on our Dining Outlets, visit our website – Restaurants in Banff – Fairmont Banff Springs (banff-springs-hotel.com)
Available Opportunities Include:
Note – preference will be given to those that our available for the full season (May-October 15th)
Starting Rate: $16.55 per hour – $17.86 per hour, this is dependent on the position.
We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years.
What you will be doing:
Host/ess:
Food Porter:
Server:
In-Room Dining Server:
Your experience and skills include:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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